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Name | Prosecco extra dry jeroboam |
Producer | Ca' di Rajo |
Classification | Prosecco Doc Treviso Extra Dry |
Dosage | Extra dry |
Region | Veneto |
Area | San Polo di Piave (TV) |
Grape Variety | Glera |
Alcohol | 11% |
Size | Jéroboam (300 cl) |
Packaging | box |
Serving temperature | 6-8 °C |
Pairing | Aperitivi e antipasti a base di pesce |
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