Fragrant and delicate, the Maria Costanza white wine Sicilia DOC wine is made from Inzolia and Chardonnay grapes that thrive in the vocated terroir of Campobello di Licata (AG). The producers of Azienda Agricola G. Milazzo have understood the oenological potential and have transformed it into a label capable of evoking the flavours of the territory with unquestionable quality. The Maria Costanza white wine is here proposed in a wooden case.
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|Name||Maria Costanza Bianco|
|Producer||Azienda Agricola G. Milazzo|
|Area||Campobello di Licata (AG)|
|Grape Variety||Inzolia e Chardonnay|
|Size||Magnum (150 cl)|
|Serving temperature||10 - 12°C|
|Pairing||antipasti e pesce e carni bianche e funghi e tartufi e cibi delicati.|
From the marriage of Inzolia and Chardonnay grapes comes the Sicilian white wine Maria Costanza from Azienda Agricola G. Milazzo. A solid and consolidated reality in the island's oenological panorama, the winery has become an oenological reference point thanks to its quality production. In it we find wines of indisputable depth as the Maria Costanza white wine.
The particularity of this label lies in its intense and delicate scents at the same time: the combination of the two grape varieties creates a beautiful organoleptic profile that reveals itself to the eye with a straw yellow colour with greenish reflections and an intense and characteristic perfume deriving from a special clone of green Inzolia. The delicate, flowery and fruity essences are on the palate where it is full, harmonious and dry, with perfect acidity and aroma.
With its character, the white Maria Costanza goes well with culinary preparations with a delicate flavor that does not overwhelm its satisfying scents: it prefers pairings with fish appetizers and white meat. It is on these occasions that it offers its best.