Canua magnum red wine originates from the lands of Lombardy, where the Sertoli Salis winery is a protagonist with renowned labels. Obtained from the meticulous processing of Nebbiolo grapes (Chiavennasca variety), selected and vinified using well-established production methods, Sertoli Salis red wine gives the palate a velvety and soft sip, excellent with red meats and mature cheeses. The label is stored in an elegant wooden case.
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Name | Canua magnum |
Producer | Sertoli Salis |
Vintage | 2016 |
Classification | Sforzato di Valtellina DOCG |
Region | Lombardia |
Area | Tirano (SO) |
Grape Variety | Nebbiolo (varietà Chiavennasca) |
Alcohol | 15% |
Size | Standard (75 cl) |
Packaging | wooden case |
Serving temperature | 16 – 18 °C |
Pairing | Carni rosse e formaggi stagionati |
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