Pietranera is a Terre Siciliane IGT white wine by Marco De Bartoli. This label is the result of a winemaking process dedicated to genuineness and passion, which begins in the rows of Zibibbo, in the area of Pantelleria (TP), and ends in the bottle. Its properties testify to this, which, on the whole, make it an ample and light wine, ideal to accompany shellfish and seafood.
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|Producer||Marco De Bartoli|
|Classification||Terre Siciliane IGT|
|Size||Standard (75 cl)|
|Serving temperature||12/14° C|
|Pairing||Crostacei e frutti di mare|
The Pietranera 2018 is a dry aromatic wine produced in an artisanal way with Zibibbo grapes from the Sicilian winery Marco De Bartoli. A bijoux that immediately conquers thanks to its typical aromaticity and minerality, a Terre Siciliane IGT born in the warm land of the island of Pantelleria.
The harvest of the Zibibbo grape takes place at the end of August to capture the best flavours and freshness of one of the most important grape varieties of the area. The bunches of grapes come from small Pantelleria trees planted on hilly and volcanic soils. The maceration of the grapes takes place at a temperature of about 8 °C for a full day and, after a long process of fermentation and refinement, the wine is ready to be enjoyed.
From a simple glass with a medium opening you can admire the De Bartoli wine in all its splendour, a straw-yellow colour full of shine, rich in citrus and floral notes together with distinct mineral hints. Sweet sensations explode in the mouth accompanied by a bitterish finish.